Colatta Stick Couverture 8x1,2kg
Bake-stable Chocolate Stick with signature Colatta taste, perfectly formulate for croissant filling and cookies or cake decoration.
Colatta Couverture Chocolate in button shape for a better melting performance
Sugar, Cocoa butter, Full cream milk powder, Emulsifier: Soya lecithin (INS No. 322(i)), Natural vanilla flavour.
Allergen information: Contain allergen milk and soya. Manufactured on equipment that also processes products containing tree nuts, milk, soya, gluten and egg.
Suggestion for “au bain marie”:
Suggestion for microwave:
For best results:
RELATED PRODUCTS
Bake-stable Chocolate Stick with signature Colatta taste, perfectly formulate for croissant filling and cookies or cake decoration.
Couverture Chocolate from Colatta with a balanced bitter, fruity and sweet taste.
Colatta Couverture Chocolate in button shape for a better melting performance
70% Dark Couverture Chocolate with intense and lingering cocoa flavor
Bake stable chocolate spread with Malt Crunchy for breads and cakes topping that is easy to apply and has a legit chocolate flavor.
Combination of Chocolate and Milk in Colatta Milk Compound Chocolate makes chocolatecreation more enjoyable.
Dark Compound Chocolate with richer chocolate taste.
Bake-stable Chocolate Chips sprinkle with signature Colatta taste