Colatta Dark Compound Stick 8x1,2kg
Bake-stable Chocolate Stick with signature Colatta taste, perfectly formulate for croissant filling and cookies or cake decoration.
Bake stable chocolate filling for breads and cakes that is easy to apply and has a legit chocolate flavor.
Sugar, Vegetable Fat, Cacao Powder, Emulsifier : Soy Lecithin, Artificial Vanilla Flavour.
Allergen information: Contain allergen soya. Manufactured using equipment that also processes tree nuts, milk, soya, gluten and egg.
Ready to use : Stir well before use.
RELATED PRODUCTS
Bake-stable Chocolate Stick with signature Colatta taste, perfectly formulate for croissant filling and cookies or cake decoration.
Bake-stable Chocolate Stick with signature Colatta taste, perfectly formulate for croissant filling and cookies or cake decoration.
White Compound with creamy and milky taste. The bright color of Colatta White Compound make colored decoration more attractive.
Combination of Chocolate and Milk in Colatta Milk Compound Chocolate makes chocolatecreation more enjoyable.
Dark Compound Chocolate with richer chocolate taste.
Bake-stable Chocolate Chips sprinkle with signature Colatta taste.
White Compound with creamy and milky taste. The bright color of Colatta White Compound make colored decoration more attractive.
Colatta Couverture Chocolate in button shape for a better melting performance
Colatta Couverture Chocolate in button shape for a better melting performance
Drinking Chocolate with smooth and strong cocoa taste. Suitable for hot and cold application