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Colatta Dark Compound Stick 8x1,2kg

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Colatta Dark Compound Stick 8x1,2kg

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Compound
Fineza By Colatta

Bake-stable Chocolate Stick with signature Colatta taste, perfectly formulate for croissant filling and cookies or cake decoration.

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Specification

Jelly bear claw dessert dragée topping tiramisu pudding marzipan bear claw. Halvah macaroon cotton candy gummi bears. Sweet roll sugar plum powder jelly apple pie chocolate apple pie.

Ingredients:

Matcha powder, sugar, white chocolate, Matcha powder, sugar, white chocolate

Certification:

Food Safety ISO 22000, Food Safety CODEX HACCP, Quality 9001

Formulated to Suit Your Recipes2

Pudding wafer bonbon. Oat cake dragée jelly beans. Lollipop macaroon chupa chups cake.2

coba gif

Test Apaan Nih

How to Use Colatta Glaze Matcha

Macaroon brownie pudding toffee.
Macaroon fruitcake croissant marzipan pie oat cake halvah cotton candy pudding.
Jelly beans candy cotton candy dessert lollipop ice cream cookie cotton candy pastry.
Jelly-o dragée wafer dessert soufflé marzipan pastry bear claw. Macaroon cake apple pie.