Colatta Dark Compound Regular Chips 2x5kg
Bake-stable Chocolate Chips sprinkle with signature Colatta taste
Bake stable chocolate spread with Malt Crunchy for breads and cakes topping that is easy to apply and has a legit chocolate flavor.
Sugar, Vegetable oil, Full cream milk powder, Cocoa powder, Malt crisp solid (contain food color natural caramel class III), Vegetable fat, Malt extract, Whey demineralization, Emulsifier:Soya lecithin, Synthetic vanilla flavour.
Allergen information: Contain allergen, see ingredients in Bold. Manufactured on equipment that also processes products containing tree nuts, milk, soya, gluten and egg.
Ready to use
RELATED PRODUCTS
Bake-stable Chocolate Chips sprinkle with signature Colatta taste
White Compound with creamy and milky taste. The bright color of Colatta White Compound make colored decoration more attractive.
Indonesian-made compound chocolate, mostly recommended by Food Creators to make delicious and hig quality chocolate creations.
Combination of Chocolate and Milk in Colatta Milk Compound Chocolate makes chocolatecreation more enjoyable.
Combination of Chocolate and Milk in Colatta Milk Compound Chocolate makes chocolatecreation more enjoyable.
Colatta Couverture Chocolate in button shape for a better melting performance
Dark Compound Chocolate with richer chocolate taste.
Bake-stable Chocolate Stick with signature Colatta taste, perfectly formulate for croissant filling and cookies or cake decoration.
Bake-stable Chocolate Stick with signature Colatta taste, perfectly formulate for croissant filling and cookies or cake decoration.
Chocolate Coating ready to use for cakes, donut and other application. It have flexible texture which suitable for coating purpose.